Skip to main content

The power of social enterprise

Social enterprises can help enhance the role of small and medium enterprises (SME) in sustainable economic development, claims a recent study released by the Philippine Institute for Development Studies. Written by PIDS consultant Leonardo A. Lanzona, Jr. of the Ateneo de Manila University, “Enterprises and Employment: Mainstreaming SMEs and Employment Creation” explores the theory and recommends policies to empower both areas of enterprise.  

While there is strong belief on the ability of SMEs to sustain economic growth, Mr. Lanzona demonstrates the problem in focusing the breadth of policymaking on the three main arguments for SME empowerment: that they enhance competition and entrepreneurship; that their productivity is potentially bigger than large firms but is often held back by financial markets and institutional failures; and that their ability to increase employment and alleviate poverty is greater than that of larger firms.

Mr. Lanzona questions the wisdom of simplifying the arguments around firm size. Creating policies that are based on overstating the cause of SMEs and tailoring policymaking to decrease the costs of doing business solely for the sake of SMEs may “result in inefficiency”.

Mr. Lanzona argues that large exporting firms are “typically the primary mechanism” that brings in the technology and innovation that contribute to enhancing competition and entrepreneurship. Likewise, SME employment cannot outright compare to the quality and longevity of employment of larger firms, despite the aggregate employment numbers that SMEs contribute. Furthermore, market and institutional failures affect all businesses, and they must be corrected for a better business environment for all, not just SMEs.

If anything must be addressed, it is fundamental problems like poverty, and therein social enterprises can play a huge role.

“Poverty itself constrains these SMEs from achieving their full potential in terms of their access to better technology and quality of inputs,” Mr. Lanzona indicates in his paper. “Hence, direct interventions of poverty reduction in the form of public goods are expected to support SMEs and to raise growth.”

Social enterprises are inherently advantageous because they are able to generate employment, through nongovernment organizations and community institutions, for people in the most vulnerable positions. Social enterprises are organizations that employ commercial strategies to achieve ends of developing and improving human life and environmental well-being.

Some of these public goods include “social protection, business opportunities, education, electricity, health, sanitation, and water”. The common assumption is that these are the government’s responsibility to provide.

But, done right, Mr. Lanzona argues that allowing the privatization and use of market mechanisms could help improve these services.  He claims that “Social enterprises operate in markets in order to address social needs and reduce inequality, recognizing that this has value.”

Although there are many policies at both national government and APEC levels promoting SMEs and enhancing assistance to improve SME performance, Mr. Lanzona says that laws on recognizing the role of public goods in reducing poverty and freeing SMEs from its limitations are largely absent.


APEC must encourage and work to promote social enterprises by forming global value chains across its member economies. NGOs can also play a role by helping link social enterprises into these chains. The idea is to support social enterprises, move them out of poverty, and encourage them to provide public goods in the economic community, and thereby truly enhance SME performance. (PIDS)

Comments

Popular posts from this blog

Empanada festival: A celebration of good taste and good life

By Dominic B. dela Cruz & Leilanie G. Adriano Staff reporters BATAC CITY—If there is one thing Batac is truly proud of, it would be its famous empanada-making business that has nurtured its people over the years. Embracing a century-old culture and culinary tradition, Batac’s empanada claims to be the best and tastiest in the country with its distinctive Ilokano taste courtesy of its local ingredients: fresh grated papaya, mongo, chopped longganisa, and egg. The crispy orange wrapper and is made of rice flour that is deep-fried. The celebration of this city’s famous traditional fast food attracting locals and tourists elsewhere comes with the City Charter Day of Batac every 23 rd  of June. Every year, the City Government of Batac led by Mayor Jeffrey Jubal Nalupta commemorate the city’s charter day celebration to further promote its famous One-Town, One Product, the Batac empanada. Empanada City The Batac empanada festival has already become an annua

PGIN honors Ilocano heroes of past, present through Heroes Walk

SPO1 Allan Lampitoc Franco of Banna, Ilocos Norte and PO2 Jovalyn D. Lozano of Adams, Ilocos Norte receive a resolution of commendation, a certificate of college scholarship grant to their family members and a P20,000 cash incentive each from the Provincial Government of Ilocos Norte represented by Governor Imee R. Marcos and Vice Governor Angelo M. Barba in recognition of their bravery and heroic acts in the Mamasapano clash in Maguindanao on January 25. Mr. Franco and Mr. Lozano were recognized on March 10 in time for the unveiling of the second batch of Ilocano heroes at the Heroes Walk located along the Sirib Mile in Laoag City.  (Lei Adriano) By Jennifer T. Pambid PGIN-CMO In honor of the heroes who brought freedom, fame and glory to the province as well as to the country in the past century, the Provincial Government of Ilocos Norte (PGIN) through the Education Department and Sirib Youth Office launched the second batch of Ilocano Heroes Walk on March 10, 2015.

Pagudpud’s tourism transformer passes away

By Leilanie G. Adriano Staff reporter LAOAG CITY—Retired Philippine Air Force Col. Ricardo Nolasco Jr., owner of Hannah’s Beach Resort and Convention Center in Pagudpud, Ilocos Norte passed away on Wednesday evening, July 11, 2018. He was 67. “He did not survive an open-heart surgery,” said Ronald Dominguez, spokesperson of the largest resort at Brgy. Balaoi in Pagudpud. Known as the architect behind the transformation of Pagudpud town as a premiere destination of the north, Mr. Nolasco put up Hannah’s Beach Resort in what was originally meant as a family vacation resort. The rest is history when it expanded into more than 300-room executive villas and cabanas, with on-going infrastructure developments and set up various amenities. As a result, hundreds of domestic and foreign tourists visit here daily. The resort is on a cliff by the beach, which provides a spectacular view of the sparkling blue lagoon. “Yesterday will go down my lifeline as one